Recipes

Toffee Apples

The Toffee Apple: crunchy yet juicy, wonderfully sweet, this really is the perfect treat on a crisp Autumn evening watching fireworks. 

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Jalapeño Margharita.

With Halloween also comes Dia de los Muertos, the Mexican day of the dead. It seemed only appropriate to celebrate with a Tequila tipple. This recipe is made with some spicy jalepeños to give it an extra kick. Feel free to swap out the tequila for a smokey mezcal to give the spice some more substance.

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Beer Can Chicken

A simple recipe based on our favourite way to roast a kitchen, using beer! It's super succulent & moist and tastes great. Perfect for a sunny Sunday. 

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Baba Ganoush

Aubergines + Smoke = Delicious! A beautifully simple side dish/dip for sharing with friends or at home alone. 

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Negroni Sbagliato

A translation literally meaning "wrong negroni", so-called as the first one was made by a bartender in error when he reached for prosecco instead of gin when making a negroni. A Negroni Sbagliato traditionally leaves out the gin but we have thrown it in alongside for good measure. We end up with a less hardcore version of a negroni but a longer and more refreshing version.

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